Creating Quality Candies with the Right Equipment

With the holidays right around the corner, there is nothing sweeter than candies to tickle the tongue. From peppermint bark to chocolate truffles, mint chocolate fudge to caramel marshmallow treats, sweet candies often are a staple sign of the holidays. These sweets are often given as gifts and for guests, exemplifying the holiday spirit and joy. Help families make the most of the holidays by crafting the candies and treats that are so often loved this season.

Christmas Chocolate and Candy

Christmas Chocolate

For your bakery or candy shop, be sure you can meet the demands this year by purchasing the most efficient, cost-effective, high-quality, and reliable candy making and baking equipment from Savage Bros. Our baking and food processing equipment has pioneered the candy industry for over 150 years, giving both small and large businesses alike the means to craft high quality candies and sweets.

 

We offer a wide selection of candy equipment to satisfy all parts of the baking process. From icing and fondant tanks to chocolate processors and even packaging equipment, we do it all. If your business is in need of high-quality equipment capable of making your production line even more efficient, contact the professionals at Savage Bros. today! Call us toll-free or fill out our online form for more information!

Wedding Fever

As we are nearing the beginning of wedding season, bakeries are preparing for the flood of wedding cake orders they will receive.  Creating one of these masterpieces is no easy task.  They bake hundreds of cakes and utilize their icing and fondant melters to build a crucial piece of the wedding ceremony.

There are a variety of styles wedding cakes are made in from tradition white cakes to extravagant, multi-tiered cakes to decorations specific to the couple’s interests.  Fondant is revolutionary for this industry and allows bakers to easily design these elaborate wedding cakes.  The fondant offers a clean, manicured look for the cake.  It is flexible and easy to shape into beautiful flowers and other accents on the cake.

A bride and groom’s wedding cake is designed to signify one of the most important events of their life.  It is a symbol of the couple’s love, trust and commitment to one another, and becomes especially important for the cake cutting ceremony.  This ceremony in which the couple feeds each other the cake is the first thing the couple does together to celebrate their union.  Whether your wedding cake is elaborately designed or sweet and simple, ensure that it is the symbol of your union you’ve always imagined.